Opus Prime Steakhouse Menu


Jumbo Shrimp Cocktail            $17.00

Jumbo shrimp served with classic red sauce

Bacon-Wrapped Scallops           $24.00

Served with burre blanc and mixed greens

Fried Calamari           $15.00

Calamari sauce, sweet chili pepper

Crab Cake          $24.00

Pan seared with lobster creme sauce

Steakhouse Meatballs          $13.00

Pan seared with marinara sauce

Lobster Cargot          $30.00

Chunks of lobster with Havarti cheese and garlic butter

Dynamite Shrimp          $17.00

Battered and fried shrimp with sweet chili & sriracha sauce

Beef Tournedos          $17.00

Beef medallions with Boursin cheese and balsamic reduction

Stuffed Mushrooms          $14.00

Mushrooms stuffed with crab, lobster and shrimp with cheese

Cheese Flight          $25.00

Selection of 3 cheeses, fresh fruit, nuts and jellies

Tasting Platter          $65.00

Generous portions of calamari, crab cakes, fried shrimp and beef tournedoes

Serves 4-6

Soups & Salads

Opus Signature Salad            $11.00

Blended greens, red pepper, bacon, olives, bleu cheese crumbles & balsamic vinaigrette

Caesar Salad           $12.00

Romaine hearts, garlic croutons, Parmesan cheese

Wedge Salad           $11.00

Iceberg lettuce, bleu cheese crumbles, bacon & carrots

Chef’s Chopped Salad          $11.00

Chopped greens, black beans, corn, roasted red peppers,  cucumber, tomato, feta cheese, poblano ranch dressing

Spinach, Blueberry & Strawberry Salad          $11.00

Spinach, blueberries, strawberries, walnuts, sesame & poppy vinaigrette

Caprese Salad          $11.00

Chunks of lobster with Havarti cheese and garlic butter

House-Made Dressings

Ranch, Poblano Ranch, Bleu Cheese, Caesar, Balsamic Vinaigrette, Sesame & Poppy Vinaigrette

Lobster Bisque          $15.00

Chunks of lobster in a creamy bisque

French Onion Soup          $10.00

Traditional with Havarti cheese and toast

Steaks & Chops

Filet Mignon     7 oz     $49.99 

Filet Mignon     10 oz     $60.00

Prime Ribeye     14 oz     $52.00   

Prime Cowboy Ribeye     24 oz     $70.00 

Prime NY Strip     14 oz     $65.00

Prime Porterhouse     26 oz     $72.00

Wagyu Filet Mignon     8 oz     $115.00

Australian Rancher’s Reserve 7-9 BMS

Bison Filet Mignon     8 oz     $75.00

Locally sourced from Comanche Ranch Buffalo

The Carnivore          $99.00

4 oz. Angus Filet Mignon, 4 oz. Comanche Ranch Bison Filet Mignon, 4 oz. Australian Rancher’s Reserve Wagyu Filet Mignon

Filet Opus          $55.00

7 oz filet with brandy peppercorn au poivre and mushrooms

Petite Surf N’ Turf         $55.00

7 oz filet with 3 jumbo grilled shrimp

Grand Surf N’ Turf          $125.00

7 oz filet with a 12 oz lobster tail

Beef Medallions          $32.00

Two 2 oz filet medallions with mashed potato and green beans

Colorado Rack of Lamb          $49.99

Lamb chops, mashed potatoes, peppercorn demi-glace

Prime Pork Chops          $29.00

Bone-in pork chop, mashed potatoes, apple glaze

Beef Bolognese          $29.00

Tenderloin, campanella pasta, tomatoes, garlic, red wine

Seafood & Chicken

North Atlantic Salmon            $36.00

Mango citrus glaze, brown rice

Chilean Seabass           $44.00

Pan seared, Parmesan risotto

Blackened Snapper           $11.00

Mango compote, Cajun creme sauce

Lobster Tail          Market Price

12 oz cold water lobster tail, clarified butter

Alaskan King Crab Legs          Market Price

Pre-split with clarified butter.  1.5 pounds

Chicken Picatta          $32.00

Grilled chicken, linguini pasta, white wine, capers

Sharable Sides

Garlic Mashed Potatoes

Potatoes Au Gratin

Steak Fries

Loaded Baked Potato

Onion Rings

Fried Okra

Steakhouse Baked Beans

Asparagus with Hollandaise

Sauteed Garlic Mushrooms

Broccoli Au Gratin

Maple Glazed Carrots

Creamed Corn

Brussels Sprouts

Parmesan Risotto

Lobster Macaroni & Cheese

Macaroni & Cheese

Side Trio