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ATLANTIC SALMON    
32.99
crab meat, white wine and butter sauce

CHILEAN SEABASS   39.99
pan seared and served over pesto risotto 

BUTTERFLIED SHRIMP  
28.99
breaded and fried jumbo shrimp 

ALASKAN KING CRAB LEGS    89.99

Served open-face and ready to eat, with drawn butter and fresh lemon
 
COLD WATER LOBSTER TAIL     10-12 ounces  68.99

GRILLED RANGE FED CHICKEN  24.99
with smoky chipotle demi-glace

SHRIMP SCAMPI   28.99
linguini pasta and shrimp scampi


Menu pricing and availability subject to change, please inquire at the restaurant for current menu, features and pricing.